Everything about Bisquick totally explained
Bisquick is a pre-mixed baking product made by
General Mills consisting of
flour,
shortening,
salt, and
baking powder (a leavening agent). According to General Mills, Bisquick was born when one of their sales executives met a train
dining car chef in 1930 who mixed lard and the dry ingredients for
biscuits ahead of time. The recipe was adapted, using hydrogenated oil, thus eliminating the need for refrigeration. Originally intended for making biscuits very quickly, Bisquick can be used to make a wide variety of baked goods from
pizza dough to
pancakes to
dumplings to
snickerdoodle cookies.
Substitution: 1 cup mix = 1 c flour, 1 1/2 tsp baking powder, 1/2 tsp salt, 1 tbsp oil or melted butter. Bisquick is currently sold under the
Betty Crocker brand name by General Mills.
Bisquick contains
trans fat, but no
cholesterol.
Further Information
Get more info on 'Bisquick'.
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